The Original Cebu Lechon Recipe – Cebu Picture


The lechon skin or “balat” is best paired with vinaigrette.



Source by vborromeo1229 used under Creative Commons license.

Some local news is curated - Original might have been posted at a different date/ time! Click the source link for details.

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Send this to a friend